When you’re feeling peckish, it’s always wise to follow both your tummy and your heart.
Right down the line, across Church Road, and in through the front door of Buoys Kitchen.
And right now, the skallywags have just launched a new Early Bird menu that will bring you all their yummy food for quite a bit less.
Yep, every Thursday and Friday, you can grab a 2-course meal at Buoys Kitchen for just €20, or go a little crazy, and have a three-course meal for €23.
Lots of yummy food on offer, of course. For starters, you can choose between corn-fed chicken wings with spicy glaze & Cashell blue cheese dip, golden fried calamari with harissa aioli, or the soup of the day, with fresh bread.
For the main, there’s the classic burger (8oz beef burger with red onion, tomato, lettuce & homemade tomato relish) served with fries, there’s Indian chicken korma (mild spicy curry with red pepper, coconut, toasted almonds) with basmati rice & poppadum, or the classic Fish & Chips, with O Brother beer batter, fresh haddock, mushy peas, fries and tartar sauce.
And if that doesn’t quite get your mojo working, there’s also chilli nachos with melted cheese, guacamole, tomato salsa, sour cream, jalapene peppers, beef chilli, and pulled pork or vegetarian pulled pork (jack fruit).
For dessert, you can choose between tiramisu, a selection of ice cream, or a chocolate brownie with vanilla ice cream.
You can find out more about Buoys Kitchen here, or simply book your table by calling them direct on 012874807.