417
In the end, Neil’s good friends Dan Cruickshank, Dáire Tomas
Naturally, the seven days the four Greystones lads spent with cameras on and shackles off proved to be a bit of a blur, but, we
Sunday September 30th
When the lads arrive at Euljiro, the camera crew capture me jumping out and surprising them. From there, we head into Dried
Monday October 1st
Peak conquered, the lads head to a restaurant to try some Samgyetang (chicken, ginseng soup), and it’s love at first slurp. Being a chef, Dan is very enthusiastic about all these new food experiences, slipping quickly into some kind of Anthony Bourdain
Tuesday 2nd & Wednesday 3rd
Thursday October 2nd
Next, we head to Film Street. We have amazingly arrived just in time for Busan Film Festival and Barry is a massive fan of Korean cinema. It seems we don’t actually have tickets for the opening ceremony and the goal is to try and blag our way in since we have so
Final meal of Busan is small and large barbecued cow intestines. The lads are really not looking forward to it but i happens and they’re ok with it. Half of the restaurant is
Friday October 3rd
This place is sacred to me and it was created after the owner, whose wife is from Offaly, went to
I look like death and I have no time to shower, heading straight to the lads’ hotel. I arrive, get miced up and Darragh is still absolutely smashed, looking uncannily like Ron Burgundy when he hit rock bottom. The producers decide to hire a luxury mini bus to get us to the airport because we’re all fucked. We keep it together, arrive at the airport, check in and I see the
Seoul Mining
previous post

loyalty to the good ship GG that saw us turning down an invitation from the rockin’ Neil Smith to come join him in Korea for a new reality TV show.
Tirial and Barry Daly made it over for an all-expenses-paid week of Seoul searching, hoovering up an endless conveyor belt of grub and booze, and enjoying a little local super-stardom courtesy of that new hit TV show, Welcome – First Time In Korea?.
wisely asked the bould Neil to keep a day-by-day diary.
cameramen breaking their balls, running circles around them in the heat. They’re fairly tipsy after the beverages courtesy of British Airways, but, thanks to Barry’s fine organisational skills, they make their way to the airport bus and on their way to Seoul. The weather is fucking amazing – no humidity, with temperatures in the high 20s for most of the week – making the lads even more tipsy. Dropped thier bags at their fancy Hongdae hotel, deep in the arts and music district – and just around the corner from where I live –
and we make a plan to hit Euljiro, the latest trendy nightspot, later that night.
Pollack Alleyway, grabbing some outdoor seats in the middle of a bustling Sunday night crowd. We have some fish jerky, garlic-fried chicken, beer and soju – which is a Korean rice vodka. Once the lads have eaten and drank their weight in fine Korean hospitality, the crew call it a wrap. So, mics off, cameras down, we can finally talk bollox. More drinks back at the hotel, and we start working out a plan whereby I don’t really have to do all that much walking, given that I’m hiding a
massive ankle injury for the producers. Luckily, this trip is really all about the lads, and what they make of Korea…
up those slopes, whilst also making great efforts at learning Korean phrases. It’s a fucking tough language to get through at first, so the producers are dead impressed with his progress.
wet dream. The lads then head off to a kimchi-making class – which only Dan seems to enjoy – before visiting Insadong, for some souvenirs and, yep, more food.
traditional pork restaurant district and it’s great craic. They’re loving the day off from constant camera attention. I head home early to get my foot up and I miss out on a lads night out. The bars don’t close in Seoul, even on a Tuesday, and it’s like the lads have died and gone to Paddy’s Day heaven. I have band practice early the next morning and I link up with the casualties at their hotel which is near our studio, conveniently. We have some cold noodles and meat. The ultimate hangover cure. The lads buy souvenirs and sleep early. I go home and rest the foot. Big, big day tomorrow.
east. We meet at 6am and I head into the lads’ hotel to wake them up and tell them where they’re going. Of course, they already know but it’s for the cameras. We head to Seoul station and and get on the very famous bullet train to Busan. As soon as we arrive, we get some Busan-style cold noodles, head to a famous cliff area, the producers staking us down to the oceanside as a surprise, where we order extremely fresh raw fish from some elderly ladles catching and serving. Doesn’t get much fresher than that. The lads later say that this is their favorite part of the trip.
many cameras and an entourage, but we fail. We head to the famous Haeundae Beach. I hadn’t been to Busan in a few years and the skyline has changed drastically. Skyscrapers and giant bridges everywhere. Beautiful at night.
cleared out for the cameras and throughout the day we’ve been getting mobbed by crowds who can immediately tell what TV show it is. It’s one of the most popular in Korea right now and the show MCs are some of the biggest celebrities in a country that has way too many celebrities. We’re done eating and the cameras are down and the mics are off. Time to relax and sleep on the train home. We left our abodes at 5am and we return at 3am the next morning. Bullet train ride is 2 hours and 30 minutes
Whelans in Dublin one night and fell in love. He decided to recreate the iconic Irish venue in Hongdae and it’s my favorite place in the whole country. I’m delighted that I can play there for the lads and I can’t believe that my band will get this kind of huge exposure in Korea after only 6 months of existence. Indie bands just don’t get popular in Korea without TV exposure. The place is rigged with cameras when we arrive, and my mates at the bar are delighted. The show goes really well and we head straight across the street for a barbecue, just the 4=four
of us. The lads are pretty smashed and the camera crew are laughing a lot. We do a big wrap up of the week for the cameras, and the producers seem very satisfied. I’ve enjoyed translating from Korean to English for the lads the past two days. It’s helped my Korean conversation no end. Wish I could get this kind of practice more often.
woken me up at 6.15 I wouldve slept in and miss the shoot.
but my hard work is only half done. We have to film the talk show MC part 3 and 4, and I’m prepping a shit tonne of speech that I can use on the days.